To mark the Chinese New Year and the Year of the Snake, families and friends gather to dine and celebrate together.

A Chinese New Year Turnip Pudding and a Chinese New Year Sweet Pudding represent togetherness and are thought to bring added luck and prosperity for the coming year. An exclusive limited release, MICHELIN Starred Head Chef Tommy at Yu Ting Yuan, and the Four Seasons team created a traditional Sweet Pudding to celebrate the occasion.

Gong Xi Fa Cai!